Our famous homemade chicken liver Pâté. Made with the finest ingredients, Irish chicken liver, Irish butter, hennesy brandy, homegrown herbs, garlic. Spiced port jelly with wild spices. The perfect Christmas starter. You can preorder here, collection available Howth Dec 23rd 6pm.
Baldoyle Industrial estate Dec 23rd 7.15pm to the back of Grange builders on the left
Or collection from me as every year we can find a way to get our Pâté to you 😊
Chicken liver Pâté wild herbs, Port Jelly topping
€18.00Price
You will be asked for your name and address this information will be kept private, it is to confirm payment.

