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Wild Garlic Workshop - Fermenting, Pickling, Pesto, Soups, Compound Butter, with lunch in Howth

Starts 2 May 2026
85 euros
The Dog House Blues and Tea rooms next to Howth Dart station

Available spots


Service Description

Join me, Nicole, for an unforgettable wild garlic workshop in the picturesque Dog House Tea Rooms, Howth . Learn to identify wild garlic and turn it into amazing recipes. After the workshop, we'll indulge in a delicious wild garlic pizza and a glass of wine, giving you the opportunity to taste what we have made together. Unleash your inner forager and join us for an incredible experience.


Upcoming Tour Dates


Cancellation Policy

Cancellation Policy. The amount of participants for our tours is limited and many of our tours sell out. Full Refund, If cancelled more than one week in advance of the tour Date. 50% refund; up to 72 hours in adavnce of tour time. 25% refund up to 48 hours before in advance of tour time. No refund: within 48 hours of our tour starting. DISCLAIMER Howth Foraging Disclaimer Please read before booking Our walks are designed to show you what plants & fungi are available to us and how they have been used throughout history. Please understand that what we teach on our courses is a guideline for you, we recommend that you do your own further research after our courses. It is important that your medical practitioner is aware of your medical conditions, as well as any medications, supplements, wild foods and medicines you are taking. We always advise on any wild plants that could affect underlying conditions and advise not to take anything if you are on medication without consulting your GP. Howth Foraging is not liable for any direct or indirect, incidental or consequential damages to health and wellbeing, which may result from information shared about plant medicine on our courses or social media channels. Please remember even if plants or fungus are edible there is no guarantee that you are not personally allergic. Always sample a small amount first of any new foods and wait 48 hours before eating more. Make sure you are harvesting from non-polluted sources, away from road sides, and where no pesticides or contaminants may have been used. As with any outdoor pursuits there are always some risks involved. The above is our disclaimer for our tours, walks, workshops and events. By purchasing one of our services, you confirm and that you have read and understand our terms and conditions.


Contact Details

089 223 4472

howthforaging@outlook.ie


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